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肾病患者该不该吃豆制品 每天吃多少合适

健康 来源:央视网 2019年04月26日 16:36 A-A+ 二维码
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原标题:

  央视网消息:肾脏相当于血液的 “筛子”,可以把血液中的代谢废物筛出去,把对身体有用的蛋白质、电解质留下,重新吸收到身体里利用。

  解放军总医院营养科刘英华副主任医师表示,肾病患者要选择食用富含优质蛋白的高蛋白食物,如猪肉、鸡肉、鸡蛋、鱼肉、虾肉、牛奶等。肾功能不全的肾病患者应少吃高蛋白食物,肾功能正常的肾病患者可以正常吃高蛋白食物。

  大豆富含的蛋白质也属于优质蛋白。现代研究发现,大豆制品中含有的必需氨基酸量、比例以及评分都和优质蛋白差不多,因此将其归类为优质蛋白。

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BlobNotFoundThe specified blob does not exist. RequestId:9c8371af-001e-000d-4a20-14d765000000 Time:2019-05-27T00:11:53.8622969Z 肾病 | 饮食误区
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我要纠错编辑:刘登亮 责任编辑:张福伟
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