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63项食品安全国家标准立项

健康 来源:健康报 2018年11月15日 09:21 A-A+ 二维码
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原标题:

近日,国家卫生健康委印发《关于印发2018年度食品安全国家标准立项计划的通知》。该计划制定/修订63项食品安全国家标准,涉及食品产品标准、营养与特殊膳食食品标准等。

《通知》要求,标准起草应以食品安全风险评估结果为主要依据,充分考虑我国经济发展水平和客观实际需要,可参考相关国际标准和风险评估结果。要深入调查研究,确保标准文本严谨,指标设置科学、合理。(记者杨金伟)

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我要纠错编辑:邹杨 责任编辑:张福伟
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